Mr. Tapioca Flour (Hydrated)
The best way to make "Brazilian Tapioca" - Fit food
- Soy free
- Nuts free
- Gluten free
- Wheat free
- Lactose free
- No Added Salt
- Natural flavor
- MADE IN USA
1. Heat the pan (preferably an 8 inch non-stick omelet style pan) on high for one minute
2. Reduce the temperature to medium and spread about 1/2 cup of MR. TAPIOCA on the
bottom of the pan until it covers it entirely
3. Then let it sit for 1 minute
4. Flip the tapioca over
5. Let that side heat for 15 seconds and your tapioca is ready
6. Add your preferred
filling and enjoy “The best Brazilian Tapioca”.
