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US Tapioca's Healthy Foods


 Mr. Tapioca Flour (Hydrated)
     The best way to make "Brazilian Tapioca"

  • Fit food
  • Soy free
  • Nuts free
  • Gluten free
  • Wheat free
  • Lactose free
  • No Added Salt
  • Natural flavor

How to prepare:

1. Heat the pan (preferably an 8 inch non-stick omelet style pan) on high for one minute

2. Reduce the temperature to medium and spread about 1/2 cup of MR. TAPIOCA on the

bottom of the pan until it covers it entirely
3. Then let it sit for 1 minute
4. Flip the tapioca 

5. Let that side heat for 15 seconds and your tapioca is ready
6. Add your preferred

filling and enjoy “The best Brazilian Tapioca”.